Oregon Coho salmon cans, smoked and sea salt varieties from Oregon coastal troll‑caught Coho.
Oregon Coho Salmon Price range: $156.00 through $336.00
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Sea salt albacore tuna can, solid wild loins in natural juices with sea salt, no added water or oil.
Albacore Tuna - Sea Salt Added Price range: $96.00 through $192.00

Oregon Coho Salmon

$13.00

Premium Oregon Coho (Silver) salmon, ocean troll‑caught off the Oregon coast and simply seasoned with a pinch of sea salt—no added water or oil—for a naturally mild, rich flavor in a boneless, skinless fancy pack.

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Description

Oregon Coho-Silver salmon

Oregon Coho (Silver) salmon – 7.5 oz net wt. Ocean troll‑caught off the Oregon coast, this Coho (also known as Silver salmon) is simply seasoned with a pinch of sea salt and contains no added water or oil. That light touch lets its naturally rich, mild flavor shine through. This is a fancy pack with no skin or bones, ready to enjoy straight from the can or folded into your favorite recipes.

Why choose Oregon Coho-Silver salmon

This Oregon Coho has a delicate flavor and moist texture that works for both simple meals and special occasions. The flesh is naturally rich but not overpowering, so it pairs easily with herbs, citrus, or creamy sauces. Many customers use it as an upgrade from everyday canned salmon when they want something that still feels approachable but a little more refined. Because it is troll‑caught off the Oregon coast, you also get the story of local boats and traceable fisheries in every can.

How to use this salmon

Keep a few cans on hand for fast weeknight dinners, hearty lunch salads, and high‑protein snacks. Serve this Coho salmon flaked over greens with lemon and olive oil, tuck it into wraps and sandwiches, or fold it into pasta with garlic and herbs. It also makes excellent salmon patties, spreads, and dips for parties or grazing boards. Since there are no skin or bones to pick out, prep is quick and cleanup is easy in both home and foodservice kitchens.

Serving ideas and pairing

Try this salmon chilled with crackers and soft cheese, or warm it gently and serve over rice or roasted vegetables. It pairs well with crisp white wines, light reds, and citrus‑forward spritzers. For family meals, mix it into mac and cheese, breakfast scrambles, or salmon cakes that kids and adults both enjoy. However you serve it, the mild Coho flavor lets your seasonings and sides shine without getting lost.

Other ways to order

To include a can or two of Oregon Coho (Silver) salmon in your order, visit the MIX/MATCH page and build a custom box with your favorite albacore and salmon products. You can combine this Coho with our albacore offerings to create a lineup that fits your household or gift list.